Save money with these 5 budget friendly recipes
21-07-2016
| Cooking
Our budget-friendly dinner recipes are low on cost and high on creativity. Read more
The world's biggest salad ambassador
19-07-2016
| Travel & Culture
The best and most honest encounters happen when you meet people who share the same passions as you. This was the spirit of the meeting with David Bez, creator of the blog Salad Pride and the world’s biggest salad ambassador.... Read more
Vegetarian and gluten free dinners are easier than you think
18-07-2016
| Travel & Culture
Inviting the members of your acapella choir for a dinner becomes a challenge when some members have specific preferences and food allergies. Two vegetarians, two that are gluten free, one with a lactose allergy and one person... Read more
Chef Glen Barratt leads an interactive salad workshop in Gatton, Australia
14-07-2016
| News & events
Featuring the theme 'sharing the fun, joy and versatility of vegetables', Love My Salad will host a demonstration and salad tasting experience in partnership with the Lockyer Valley Growers at the National... Read more
5 ways to harness your salad making potential
12-07-2016
| Cooking
There are not many foods as versatile and limitless as a salad, where sweet, tart, spicy and aromatic flavours often exist in perfect balance all on the one plate. To help you sharpen your salad making skills and find that... Read more
In search of salad heroes
19-06-2016
| Travel & Culture
I’ve always made it my mission to spread the message to anyone who will listen, that vegetables should be the star of the meal not just something reserved to the side of the plate. Dining out in restaurants all over the... Read more
Salading masterclass in Lorne brings industry and community together
14-06-2016
| News & events
At the Love My Salad masterclass event in Lorne on the 9th of June, industry members, community groups and the general public were brought together to share and sample salads and add colour to their life. The event was a great... Read more
Salad creating at The Fresh Ingredient
13-05-2016
| News & events
There was a free-flowing sense of fun, creativity and collaboration shared at our Georgetown fruit and vegetable store (Newcastle, Australia) recently when Love My Salad teamed up with The Fresh Ingredient to host a special... Read more
Australians to enjoy salads for a good cause in Lorne, Victoria
09-05-2016
| News & events
Australian hydroponic farmers will host a free Love My Salad workshop from 11.30am-2.30pm on Thursday, 9 June 2016 at the Mantra Lorne, when residents and tourists will be invited to salad demonstrations and sampling created by... Read more
How to recognise a Sweet Palermo by its appearance
28-12-2015
| Cooking
A Sweet Palermo® pointed pepper has 5 visual characteristics. This way you know for sure that you’re holding a genuine Sweet Palermo. Read more