Winter survival comes in the form of comfort food, the richer and heartier the meal, the easier it is to handle the cold. Winter salads are great comfort food, with in season ingredients, roasted, warm or combined in a big bowl of other goodies.

Comfort Food

Lamb kofta with 'Tiny Q's' cucumbers and yoghurt sauce
Average 4 of 5 stars
Stuffed pointed pepper with pearl couscous and marinated halloumi
Average 3 of 5 stars
Vega taquitos with avocado mash and tomato salsa
Average 3 of 5 stars
Oriental chicken with noodles and lettuce
Average 3 of 5 stars
Spanish paella
Average 3 of 5 stars
Spinach and salmon quiche
Average 3 of 5 stars
Grilled cauliflower with pearl couscous and a spicy dressing
Average 3 of 5 stars
Traybake with cauliflower, sweet potatoes and green herb oil
Average 3 of 5 stars
Egyptian Molokhia
Average 4 of 5 stars
Creamy Mediterranean vegetable curry
Average 3 of 5 stars
French inspired Ratatouille
Average 3 of 5 stars
Egyptian inspired baked stuffed Peppers (‘Fil Fil Mahshi’)
Average 3 of 5 stars
Popcorn cauliflower
Average 3 of 5 stars
Traditional Egyptian eggplant moussaka
Average 4 of 5 stars
Indian sweet potato curry with cauliflower, chickpeas, and spinach
Average 3 of 5 stars
Two colour cauliflower pie
Average 3 of 5 stars
Vegan Sunday Roast with Romanesco, purple cauliflower pickles and fried onion gravy
Average 3 of 5 stars
Fresh Tomato Tart
Average 3 of 5 stars
Grilled colourful carrots with steamed peas
Average 3 of 5 stars
Vegetable packed rainbow lasagne
Average 3 of 5 stars
Baby gem hearts with roasted peppers and anchovy dressing
Average 3 of 5 stars
Golden turmeric cinnamon milk
Average 3 of 5 stars
Crispy kale chips, oven baked
Average 3 of 5 stars