Are you a pre-prepper? Meal prepping beforehand, especially if you have a busy schedule, has many advantages including having healthy homemade food ready to take to work or at home when last minute cooking often results in... Read more
On the perfect spring day, the Little Food Festival attracted lots of kids and visitors, who came down to explore the food we eat, where it comes from and what impact it can have on our health. Read more
We all want to be sustainable. But where to start and what to do, or not do, isn’t always clear. Did you know, for example, that you can also save energy and water while cooking? In this blog, we share a few easy adjustments... Read more
They’re sweet, juicy and perfect for snacking or salads, and for the month of November, specially marked cherry tomatoes sold at Coles will help to fight blood cancers. Read more
It’s the silly season where we’re running from Christmas party to ‘one last catch up with friends’ before the year comes to an end, planning what to cook on Christmas day and to top it all off we’ve a bunch of presents to buy... Read more
These cucumber rolls are very simple to prepare, and great for a party. They are also great to prepare with your kids during the holidays. Read more
Love My Salad and the Australian Melon Association are partnering to promote melons at the Summer Fruit Festival in Sydney's Darling Harbour.The family orientated festival promoting a healthy and active lifestyle over 4 days... Read more
Featuring the theme 'sharing the fun, joy and versatility of vegetables', Love My Salad will host a demonstration and salad tasting experience in partnership with the Lockyer Valley Growers at the National... Read more
At the Love My Salad masterclass event in Lorne on the 9th of June, industry members, community groups and the general public were brought together to share and sample salads and add colour to their life. The event was a great... Read more
Australian hydroponic farmers will host a free Love My Salad workshop from 11.30am-2.30pm on Thursday, 9 June 2016 at the Mantra Lorne, when residents and tourists will be invited to salad demonstrations and sampling created by... Read more