• 1 Tomato
  • 200 gr cooked shrimp (prawns)
  • 200 gr calamari rings (squid) pan fried
  • White cabbage
  • Endive
  • Carrot

Dressing ingredients

  • Sweet salad dressing
  • White pepper
  • Spiced salt

Author of this recipe


Amateur cook

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This sea food salad feels like a summer in Spain.

Total votes: 678


1. Cut all the vegetables into the appropriate size
2. Remove the head & tails of the cooked shrimp (prawns)and cut into slices.
3. Pan fry calamari (squid)
4. Then add the sweet salad dressing, white pepper, salt and pepper into the salad - mix well and serve.

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