• 2 Flavorite Truss Tomatoes (thinly sliced)
  • 200g Cherry Burst tomatoes (halved)
  • 2 x 125g of FlavourBites Tiny Toms
  • 1 small sweet Spanish onion (sliced as rings)

Dressing ingredients

  • ½ cup fresh basil
  • 1 clove of garlic (roughly chopped)
  • 3 tsp raw pine nuts
  • ½ cup olive oil
  • 2 tbs lemon juice
  • ½ tsp salt
  • ½ tsp pepper

Author of this recipe



Grower / producer

Flavour starts with us! Flavorite is Australia's largest glasshouse producer of fresh fruits and vegetables, delivering the most flavoursome produce in the market. Read more

Everyone loves tomatoes, the colours, flavours and freshness. Tomato and basil is often regarded as the perfect match. Create, share and enjoy one of our favourite salads.

Total votes: 114


Step1: Using a food processor or blender, combine th basil, garlic, pine nuts until coarsely chopped.

Step 2: While the machine is running, drizzle in the olive oil, lemon juice and salt. Season to taste with freshly ground pepper.

Step 3: Arrange the thinly sliced truss tomatoes, halved cherry tomatoes and Tiny Toms on a serving plate.

Step 4: Sprinkle the onion rings and dill.

Step 5: Drizzle the pesto dressing on the salad.

Step 6: Best served with a toasted ciabatta bread.

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