Do yourself a flavour! Create an exciting new salad dressing like this very simple tomato version. We think it's perfect for Mediterranean salads and many more. Give it a try!
- Take a small saucepan and fry the tomatoes with the olive oil over low heat.
- Let it simmer for 5 minutes and remove from heat. Allow to cool.
- Chop the basil leaves, add vinegar and salt and pepper, then mix in a blender.
- Add the chopped shallots and serve with a simple green salad.