This creamy yogurt sauce is perfect with a variety of Middle Eastern specialties.
Mix all the ingredients and bring to taste with salt and pepper.
The sauce is already great if you use the yoghurt, mayonnaise, garlic and 1 sort of herbs. In case you add the extra ingredients it becomes tastier;-)
Tips from the author
This sauce goes well with so many things, on a salad, with french fries, on grilled vegetables, with falafel, with meat, as a dip with raw vegetables like cucumber, celery or carrots.