Il Salotto di Penelope

Il Salotto di Penelope

Chef / restaurant

Il Salotto di Penelope means Penelope's living room. That's where we offer cooking classes for people from everywhere in the world, but also other services like a personal chef coming to your house for dinners, consulting for wedding lunches and team building activities. It is during one of these events that we met Love my Salad. ... Read more

Johnnyseeds

Johnnyseeds

Grower / producer

We develop, trial, and select seeds for the diverse needs of small commercial, fresh market growers and avid home gardeners across the United States and more than 50 countries throughout the world. We are committed to providing quality seeds and tools to help growers succeed.... Read more

Kathleen

Kathleen

Amateur cook

If I had to eat only one food for the rest of my life, it would be salad.  Salads are so versatile...add a bit of protein and it becomes your main meal. I love roasting root vegetables and adding it to my fresh greens for variety and flavour. Living in California, I am so blessed to have fresh vegetables all year round. I’m still discovering... Read more

Keltenhof

Keltenhof

Grower / producer

We are dedicated to responding to the customer’s wish for variety, delight and new creations.For trade specialized in gastronomy, large-scale consumers as well as for bakeries and butcheries, we are able to offer an assortment which is unique in Germany and meets the individual high demands for fresh food.With our premium segment we approach to t... Read more

Komkommerkwekerij Willems

Komkommerkwekerij Willems

Grower / producer

We are a cucumber grower and cultivate with passion and love cucumbers. We would like to learn the consumers more about the cultivation of cucumbers and of course we would like to share our favorite recipes and atmosphere in our greenhouse with you.... Read more

Kwekerij Verhoeven

Kwekerij Verhoeven

Grower / producer

Waarom Kwekerij Verhoeven bij Love my Salad? Onze snackkomkommer leent zich perfect om te verwerken in diverse salades. Daarom vinden wij Love my Salad de ideale uitkomst om mensen te inspiren met diverse gerechten, maar ook voor ons om zo inspiratie en suggesties te krijgen van alle fans van Love my Salad.... Read more

La Misticanza

La Misticanza

Grower / producer

I love salads because they are a way to tastefully share joy.... Read more

Letizia

Letizia

Food blogger / food writer

Hi, my name is Letizia and I am passionate about food and cooking. As a mum, I became really interested in many different aspects of my food, such as the nutrition value and where it comes from.For me, Love my Salad is a great source of inspiration and I would like to give something back by sharing some interesting stories and facts about vegetable... Read more

Louise FitzRoy

Louise FitzRoy

Food blogger / food writer

I love everything there is to love about cooking. The fresh ingredients, the tantalising smells and the creativeness of concocting a dish using food you’ve never heard of before. Besides yoga, it’s the only way I can relax!... Read more

Love My Salad

Love My Salad

Community organisation

Welcome to our salad community. 'Love My Salad' is a global movement devoted to sharing knowledge and inspiration about vegetables and salads. We are a platform that brings passionate vegetable lovers together to meet and share ideas within the world of vegetables. Our ambition is to increase the world wide consumption of vegetables. Do you have th... Read more

Love my Salad Kids

Love my Salad Kids

Amateur cook

We offer handy tips for encouraging children to enjoy eating better with fun and delicious salad ideas. Do you know a salad that your kids just love? Or do you have a tried-and-tested suggestion? If so, let us know!... Read more

Matt Wilkinson

Matt Wilkinson

Chef / restaurant

I love salads because of their diversity. I’m a firm believer that a salad isn’t what we all first think of, you know, a bit of lettuce with some tomato. It can be more diverse than that. Think of two of my favourite vegetables, sweet potato and pumpkin, roasted, a drizzle of oil with some herbs chopped through it, add some feta, some almo... Read more

Mike Costa

Mike Costa

Grower / producer

Mike Costa’s family spans three generations in the USA, with his father’s family emigrating from Portugal and his mother’s family emigrating from Switzerland. Mike’s father (Anthony Costa) was born in Wakefield (near Boston), Massachusetts. Anthony Costa came to California when he was 11 years old to live with his aunt in 1939. He entered t... Read more

MKrüger

MKrüger

Amateur cook

I love colours and everything that is colourful.Colourful is healthy. I like 5 a day, which means eating 5 portions of fruit and vegetables a day. That keeps us fit and is very tasty.I also try to make my children enjoy veggies by arranging funny faces, cars, towers and mice on the plate. A rainbow makes children smile. I remember when I was a chil... Read more

My Fresh Prepared

My Fresh Prepared

Grower / producer

We are proud of our heritage and our agricultural roots, in fact we believe it gives us a distinct advantage and allows us to generate a seamless link from plant to plate with our strong supplier and grower relationships.... Read more

Noud Steegh

Noud Steegh

Grower / producer

For Noud, Olga and Roy Steegh from Wellerlooi tomato growing is in their blood. As long ago as 1953, Noud’s father started the first crop and now, nearly 60 years and two generations later, the family still grow the product with just the same passion.... Read more

Odbytové družstvo Polabí ZVO

Odbytové družstvo Polabí ZVO

Amateur cook

The company Odbytové družstvo Polabí (OdP) handles its members‘ sales of all types of field vegetables, potatoes and cereals. OdP is based in Starý Vestec, at a 20 km-distance from Prague.... Read more

P'Petual

P'Petual

Grower / producer

We love that we can be creative using our fresh produce, combining different vegetables and fruits to make lovely, vibrant and delicious salads. And let’s not forget how healthy salads are for us. Salads are high in fibre, water content, vitamins and minerals!... Read more

pasir-langu

pasir-langu

Grower / producer

Greenhouse operations are usually big and high tech. But not in our village. Here greenhouses are made from Bamboo and only 1.000 m2 on average. Every greenhouse has one person who does all the work, including watering by hand, so many people in our village are busy with paprika’s. No wonder they call our village the paprika village!... Read more

Peet Aubergine

Peet Aubergine

Amateur cook

Healthy, fresh and delicious go hand-in-hand and the eggplant is a perfect candidate for a wonderful, surprising salad!We, at E. E. Products, grow white eggplants, aubergines graffiti, the Mediterranean's Fiamma, mini purple and mini white aubergines.Due to the different colors, shapes and sizes, eggplants can be presented in different manners.They... Read more

PPO Siechnice

PPO Siechnice

Grower / producer

PPO Siechnice sp. Z o.o. ( PPO Siechnice Ltd.) is one of the biggest producers of greenhouse vegetables in Poland.... Read more

Rainbow Park Nurseries

Rainbow Park Nurseries

Grower / producer

Enjoying fresh salads are an important part of our daily life - even better when you can grow and share your own home grown produce.... Read more

Ralph Steegh

Ralph Steegh

Grower / producer

Frans, Ralph and Bärbel Steegh could not conceive of a greater crop to grow than a tomato crop. With all sorts of new types emerging, their passion for the product has only increased. Together, the three of them are always looking for something different.... Read more

Rossio

Rossio

Chef / restaurant

Hi, we are Restaurant Rossio in Delft. Since a long time we enjoy using fresh and healthy ingredients in the food we prepare. Love my salad gives us a good platform to share my food ideas with people from all around the world. Enjoy and eat good quality healthy food! Best regards, Sam and Paul... Read more