hjertesalat

hjertesalat

Grower / producer

Salad is great food. Using fantasy to create tasteful and healthy meals everyday!... Read more

Houston's Farm Tasmania

Houston's Farm Tasmania

Grower / producer

That’s easy. You grow the lettuce, pick the lettuce, wash and dry the lettuce, toss it in a bowl with some other fresh vegetables and some dressing and you’ve got a fantastic meal that tastes great.And don’t let anyone put you off by saying “it’s good for you”! Well...that might be the truth, but I love it anyway!... Read more

Howard Huy

Howard Huy

Grower / producer

The origins of the nursery of Howard Huy date back to 1960, when Howard’s father John started the company in Leamington, Ontario (CA). Ever since he was a child, Howard spent a lot of time in the greenhouse. First it was only work, but more and more it became a ‘way of living’.... Read more

Johnnyseeds

Johnnyseeds

Grower / producer

We develop, trial, and select seeds for the diverse needs of small commercial, fresh market growers and avid home gardeners across the United States and more than 50 countries throughout the world. We are committed to providing quality seeds and tools to help growers succeed.... Read more

Kathleen

Kathleen

Amateur cook

If I had to eat only one food for the rest of my life, it would be salad.  Salads are so versatile...add a bit of protein and it becomes your main meal. I love roasting root vegetables and adding it to my fresh greens for variety and flavour. Living in California, I am so blessed to have fresh vegetables all year round. I’m still discovering... Read more

Komkommerkwekerij Willems

Komkommerkwekerij Willems

Grower / producer

We are a cucumber grower and cultivate with passion and love cucumbers. We would like to learn the consumers more about the cultivation of cucumbers and of course we would like to share our favorite recipes and atmosphere in our greenhouse with you.... Read more

Kwekerij Verhoeven

Kwekerij Verhoeven

Grower / producer

Waarom Kwekerij Verhoeven bij Love my Salad? Onze snackkomkommer leent zich perfect om te verwerken in diverse salades. Daarom vinden wij Love my Salad de ideale uitkomst om mensen te inspiren met diverse gerechten, maar ook voor ons om zo inspiratie en suggesties te krijgen van alle fans van Love my Salad.... Read more

Letizia

Letizia

Food blogger / food writer

Hi, my name is Letizia and I am passionate about food and cooking. As a mum, I became really interested in many different aspects of my food, such as the nutrition value and where it comes from.For me, Love my Salad is a great source of inspiration and I would like to give something back by sharing some interesting stories and facts about vegetable... Read more

Louise FitzRoy

Louise FitzRoy

Food blogger / food writer

I love everything there is to love about cooking. The fresh ingredients, the tantalising smells and the creativeness of concocting a dish using food you’ve never heard of before. Besides yoga, it’s the only way I can relax!... Read more

Love My Salad

Love My Salad

Community organisation

Welcome to our salad community. 'Love My Salad' is a global movement devoted to sharing knowledge and inspiration about vegetables and salads. We are a platform that brings passionate vegetable lovers together to meet and share ideas within the world of vegetables. Our ambition is to increase the world wide consumption of vegetables. Do you have th... Read more

Matt Wilkinson

Matt Wilkinson

Chef / restaurant

I love salads because of their diversity. I’m a firm believer that a salad isn’t what we all first think of, you know, a bit of lettuce with some tomato. It can be more diverse than that. Think of two of my favourite vegetables, sweet potato and pumpkin, roasted, a drizzle of oil with some herbs chopped through it, add some feta, some almo... Read more

Mike Costa

Mike Costa

Grower / producer

Mike Costa’s family spans three generations in the USA, with his father’s family emigrating from Portugal and his mother’s family emigrating from Switzerland. Mike’s father (Anthony Costa) was born in Wakefield (near Boston), Massachusetts. Anthony Costa came to California when he was 11 years old to live with his aunt in 1939. He entered t... Read more

MKrüger

MKrüger

Amateur cook

I love colours and everything that is colourful.Colourful is healthy. I like 5 a day, which means eating 5 portions of fruit and vegetables a day. That keeps us fit and is very tasty.I also try to make my children enjoy veggies by arranging funny faces, cars, towers and mice on the plate. A rainbow makes children smile. I remember when I was a chil... Read more

Noud Steegh

Noud Steegh

Grower / producer

For Noud, Olga and Roy Steegh from Wellerlooi tomato growing is in their blood. As long ago as 1953, Noud’s father started the first crop and now, nearly 60 years and two generations later, the family still grow the product with just the same passion.... Read more

Odbytové družstvo Polabí ZVO

Odbytové družstvo Polabí ZVO

Amateur cook

The company Odbytové družstvo Polabí (OdP) handles its members‘ sales of all types of field vegetables, potatoes and cereals. OdP is based in Starý Vestec, at a 20 km-distance from Prague.... Read more

P'Petual

P'Petual

Grower / producer

We love that we can be creative using our fresh produce, combining different vegetables and fruits to make lovely, vibrant and delicious salads. And let’s not forget how healthy salads are for us. Salads are high in fibre, water content, vitamins and minerals!... Read more

Rainbow Park Nurseries

Rainbow Park Nurseries

Grower / producer

Enjoying fresh salads are an important part of our daily life - even better when you can grow and share your own home grown produce.... Read more

Ralph Steegh

Ralph Steegh

Grower / producer

Frans, Ralph and Bärbel Steegh could not conceive of a greater crop to grow than a tomato crop. With all sorts of new types emerging, their passion for the product has only increased. Together, the three of them are always looking for something different.... Read more

Rossio

Rossio

Chef / restaurant

Hi, we are Restaurant Rossio in Delft. Since a long time we enjoy using fresh and healthy ingredients in the food we prepare. Love my salad gives us a good platform to share my food ideas with people from all around the world. Enjoy and eat good quality healthy food! Best regards, Sam and Paul... Read more

Schreurs and Sons

Schreurs and Sons

Grower / producer

We get excited about fresh produce, whether it is creating a salad or steaming up vegetables. It is part of our DNA. In many ways, a salad is a social event – from preparation to enjoying the tastes of your creation. We love growing healthy, fresh produce that is enjoyed in so many exciting ways.... Read more

Sergio Ferrarini

Sergio Ferrarini

Chef / restaurant

My family wanted me to choose a technical school where I could be well educated and develop my business skills. I already decided that I wanted to be a chef, exactly like my friend’s father!... Read more

SnD Produce

SnD Produce

Grower / producer

Not only do we have a passion in growing egg plants - we love creating all sorts of dishes with eggplants. Like our favourite - simple and delicious! The kids love it.... Read more

Steve's Leaves

Steve's Leaves

Grower / producer

To say Steve loves salad leaves is an understatement. Every lunch time, without fail, Steve manages to stuff a whole bag of watercress between two slices of bread. This takes a lot of love, and a fair bit of dexterity.... Read more

Steven Roberts

Steven Roberts

Amateur cook

I‘m a salad lover who is passionate about vegetables and the flavours, the colours and simple combinations that you can prepare with wonderful fresh produce.As a founding member, I’m actively involved in our Love My Salad ‘project’ which is supported by Rijk Zwaan, the company I’ve worked with for over 25 years providing vegetable seeds t... Read more