Cooper Shoot Tomatoes

Cooper Shoot Tomatoes

Grower / producer

Hugh and my wife Heather grow tomatoes and other vegetables, in order to sell at local markets near Byron Bay in Australia. "You say tomato - we say delicious". We love (and recommend) to use fresh tomato sauce in our dishes.... Read more

Costa Tomatoes

Costa Tomatoes

Grower / producer

We simply love fresh Australian vine-ripened tomatoes!... Read more

DavidBez

DavidBez

Food blogger / food writer

Salads can be creative and balanced, healthy and tasty, a simple and fulfilling meal, easy to prepare, fresh and rich with nutrients.... Read more

De-Groot

De-Groot

Grower / producer

In Harmelerwaard, 3 passionate brothers run a splendid family firm. Marcel, John and Steef de Groot took over the business from their father in 1987 and now grow tomatoes in greenhouses which cover no fewer than 15 hectares. Their sweet vine tomatoes, which the brothers say are nicest when eaten raw with meat and new potatoes, are best stored on th... Read more

Des Chapman

Des Chapman

Grower / producer

At Rocky Ponds Produce we produce a range of melons: rockmelons, green honeydew and yellow honeydew and Piel de Sapo melons, as well as yellow, green and red capsicums and pumpkins. Our family farm operates on 2,000 acres in Gumlu, about 13 hours’ drive north of Brisbane in Queensland, Australia.... Read more

Eden Farms

Eden Farms

Grower / producer

"We love cucumbers in our salads. Continental cucumbers are best eaten fresh with skin left on. They are a refreshing snack cut into shapes and sticks and they are great with dip, " grower Andrew Youngberry.... Read more

El Huerto del Abuelo

El Huerto del Abuelo

Grower / producer

ENSALADAS VIVAS: A new and different concept. The idea is to take at home a piece of garden, so when you want to make a salad you are able “to grow" straight from the pot to the salad bowl. Fresher impossible!.... Read more

Emma Stirling

Emma Stirling

Health professional / educator

I’m an Accredited Practising Dietitian (APD), Director of Scoop Nutrition consultancy and academic with over 20 years experience in food and culinary nutrition.  ... Read more

Erwin Theeuwen

Erwin Theeuwen

Grower / producer

The origins of the nursery of Erwin and Heleen Theeuwen date back to 1952, when Erwin’s grandfather still grew every crop imaginable, from asparagus to carrots. In the meantime they have become specialists in tomato cultivation, with quality always being at the forefront.... Read more

Esther

Esther

Amateur cook

Vegetables, I love vegetables ! Raw, boiled, fried, steamed… I like everything. I love mixing them, varying them, eat them in all forms. Take carrots for instance : you can eat them shredded, à la Vichy, with peas, mashed, in stews, with ginger, parsley, lemon juice, or just plain as a snack, or in cakes… and the list goes long ! That’s... Read more

Eugen Geil

Eugen Geil

Grower / producer

Our agricultural activities in Harthausen have a long tradition and can be traced back through several generations. Beside agriculture, animal husbandry and pig breeding contributed to the income as well as the traditional cultivation of tobacco.... Read more

EuroVeg SC

EuroVeg SC

Grower / producer

EUROVEG company was founded in 2005, when the joint idea of creating an enterprise that would enter into co-operation with vegetable producers from central Poland came up. The main goal of the EUROVEG’s activities is to assure the top quality and the microbiological security of the crops on all distribution levels, starting from a producer and en... Read more

finagricola

finagricola

Grower / producer

Back in 1986, five families from Battipaglia (Italy) decided to join forces and unite their companies in a single partnership under the name of Finagricola. Decades later, three of the original five families still remain and are now in their second generation of working together. “The goal of the founding members was to be able to supply very hig... Read more

Flavorite

Flavorite

Grower / producer

Hi, I´m Chris, one of Flavorite´s growers. I think that there is no better way to make a special salad than with tasty tomatoes.... Read more

Frances Tolson

Frances Tolson

Amateur cook

I’ve been connected to vegetables my entire life. Some of my best childhood memories are working on my family’s vegetable farm, eating the freshest watermelons, hiding under cabbage leaves and discovering nature at its best. In Australia we are fortunate to have an abundance of fresh food right at our fingertips and through my career I have the... Read more

Frank Steegh

Frank Steegh

Grower / producer

The parents of Frank Steegh started their business in 1961, also growing outdoor vegetables on the nursery at that time. The nursery has long since become specialised in tomatoes, it is now run by Frank and his wife, Marleen, and the next generation is ready to take over.... Read more

Garden Mielec

Garden Mielec

Grower / producer

Company Garden was founded in 2000. The owners of the company are Zofia and Stanislaw Socha. The Company operates in Mielec, and consists of a complex of greenhouses with a total area of 8 acres (4 hectares of Russian-type, 4 hectares of "Venlo"). From the beginning the company was specialized in growing greenhouse tomatoes and cucumbers.... Read more

Gartenfrisch Jung

Gartenfrisch Jung

Grower / producer

In 1795, the family Jung bought their first field and from then on managed a purely agricultural company which continuously has been developing and expanding. Out of that GARTENFRISCH Jung GmbH emerged more than 25 years ago.... Read more

Gazzola Farms

Gazzola Farms

Grower / producer

'I love salads because they are good for me. They make me feel good and I enjoy making them’, says Paul Gazzola from Gazzola Farms Pty Ltd.... Read more

Gemüseanbau Niemöller

Grower / producer

Gemüseanbau hat in unserer Familie Tradition, seit über 60 Jahren produzieren wir frisches Gemüse und so bin ich mit gesundem Gemüse aufgewachsen. Ich liebe einfach den Geschmack von einem frischen Salat aber an liebsten esse ich die Tomaten und Gurken direkt von der Pflanze.... Read more

Gerry Martinez

Gerry Martinez

Chef / restaurant

Vegetable gardens and vegetables are important in my life day after day. My health has improved a lot when I discovered the secrets of raw food; they are a source of energy, vitamins, minerals as well as protein. Protein aids digestion and detoxification of the body.Im a Gourmet Chef And I like to give to my guest always the best quality avail... Read more

Gert Larsen

Gert Larsen

Grower / producer

It’s great for every one working in Bladgrønt to know that they daily are producing clean and healthy food for a lot of people as good health is so essential to a good life.We love salad because it offers wonderful options to enjoy healthy food.... Read more

Gipmans

Gipmans

Grower / producer

He has been working as a grower and supplier of top plants for over 40 years, but he is still always moving forwards. A business with nerve? Smart aleck? No. Wilful? Certainly! At Gipmans Planten, they like new challenges. Founded by grandpa Sev, the family firm is now run with pride by Thijs, Erik, Jos and René Gipmans. The focus is on raising ve... Read more

Green Factory

Green Factory

Grower / producer

The Green Factory company deals with production and the year-long sale of fresh vegetable products, including but not limited to the convenience (Fit&Easy brand).... Read more