Name: Salad Caprese with spinach and nectarines
Cook time: 10 min
Total time: 10 min
Ingredients: 1 tbsp of good green pesto; 3 tbsp of olive oil

Ingredients

100 gr baby spinach
2 nectarines
10 blackberries
10 little mozzarella balls
10 (pear) tomatoes
5 basil leaves, cut in stripes

Dressing ingredients

1 tbsp of good green pesto
3 tbsp of olive oil

Author of this recipe

Annelies Blaauwkamer

Community organisation

So many variations are possible with salads, vegetables and dressings, so I never get bored eating them! Every season has it's own produce that can be used to prepare a new salad.Once in a... Read more

We love a classic Caprese salad! In this salad we keep the basic ingredients and add some sweetness with nectarines and some extra salad leaves.

Rating

Preparation

Wash and drain the spinach. Slice the nectarines and cut the tomatoes in halves.
Add all the salad ingredients to a salad bowl.
Prepare the dressing by mixing the pesto with olive oil. And sprinkle on the salad.