Ingredients

  • 3 pointed cabbage heads
  • 5-6 onions

Dressing ingredients

  • 1 litre yoghurt
  • 6 tbsp thistle oil
  • salt or herbal salt
  • 2 tbsp lime blossom honey

Author of this recipe

Berchen

Berchen

Amateur cook

I am passionate about food and enjoy creating new dishes with fresh ingredients. Read more
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What salad can we serve when expecting a large group of friends? We were expecting around 20 people!

Pointed cabbage with onions!

For some people in Germany the image of pointed cabbage is that of a boring overcooked vegetable, but wrongly so. Tender pointed cabbage harvested in early summer is a real treat – sweet and very aromatic.  This salad which can serve about 20 people as a side dish, not only tastes great - it can feed a crowd too!

Preparation

Cut pointed cabbage into small bite-sized strips. Finely chop the onions and add to the cabbage.

Mix yoghurt, thistle oil, salt and honey and pour over the vegetables. Toss well. Put aside for one hour before serving.

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