Create your own delicious recipes using rockmelons, watermelons and honeydew melons. They can be prepared in various ways. Discover a world of tantalising creations with melons.
The Australian Melon Industry consists of approximately 300 growers producing some 217,000 tonnes of melons annually across an area of around 8,500 hectares. Fresh seedless watermelons, rockmelons and honeydew melons are produced all year round.
The Industry is represented by the Australian Melon Association. ‘We work with all levels of the supply chain to deliver fruit that lives up to the expectations of consumers’, said Dianne Fullelove, Australian Melon Association’s Industry Development Manager. Australian melons are grown all over the country in accordance with the seasons. Most fruit is sold fresh as whole melons, whilst some are cut and wrapped, or used in fresh cut fruit salad mixes and juice products’, said Dianne.
Discover a world of tantalising creations with melons like these salads:
Melon salad with prosciutto and orange
Melon salad with feta and roasted pumpkin seeds
Asparagus with gold honeydew melon
Melon with goat cheese, tomato and cucumber