• 4 peaches
  • 4 pancetta slices
  • 250 gr fresh spinach leaves
  • 1 tbsp of flaxseed

Dressing ingredients

  • 3 tbsp of olive oil
  • 1 tsp of honey
  • 3 tbsp of lemon juice
  • Zest of half lemon
  • 1 teaspoon chopped chives
  • Salt and pepper to taste

Author of this recipe

Love My Salad

Love My Salad

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Fresh, tasty and easy to prepare. Fruit salads add a touch of flavour to classic salads, transforming them into delicious and captivating result. This salad with peaches, pancetta and spinach can be consumed as a single dish or as a side dish to accompany a main meal.
Total votes: 515


  • Wash and cut peaches in slices and place in a salad bowl with the spinach leaves.
  • Bake the pancetta until it turns crunchy and add it to the bowl. 
  • Mix oil, juice and lemon zest, chives, honey, salt and pepper.
  • Season the salad mixing well and serve with flaxseed.







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