Dressing ingredients

  • 1 tsp cider vinegar
  • 2 tsp balsamic vinegar
  • 4 tsp olive oil
  • 1 tsp fresh lemon juice
  • salt, pepper 5 bays

Author of this recipe



Amateur cook

Vegetables, I love vegetables ! Raw, boiled, fried, steamed… I like everything. I love mixing them, varying them, eat them in all forms. Take carrots for instance : you can eat them shredded, à... Read more

Lovely salad plate to share for the nice long summer evenings!

Total votes: 643


Mix all the dressing ingredients. Arrange the lettuce on 4 dishes.
Cut the cherry tomatoes in half and put them on the lettuce.
Then add the dried tomaties, the thin slices of Parma ham, the shavings of parmesan cheese, the thinly sliced mushrooms and finally the black olives and the basil leaves.
Sprinkle the dressing and enjoy !

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